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In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools By The Culinary Institute of America (Cia) Cover Image
$25.95
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Professional Baking By Wayne Gisslen Cover Image
$240.00
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The Pastry Chef Handbook: La Patisserie de Reference By Pierre Paul Zeiher, Jean Michel Truchelut Cover Image
$100.00
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Slovenian Cuisine: From the Alps to the Adriatic in 20 Ingredients By Janez Bratovž, Noah Charney, Matjaž Tancic (By (photographer)), Manca Jevšcek (By (photographer)), Hiroshi Ishida (Foreword by) Cover Image
By Janez Bratovž, Noah Charney, Matjaž Tancic (By (photographer)), Manca Jevšcek (By (photographer)), Hiroshi Ishida (Foreword by)
$35.00
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Grandmother Recipes: Memorable Delights, Classic Recipes Your Grandmother Always Had on The Table By Jak Hewitt Cover Image
$12.98
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Chinese Home Cooking By Melody Currey Cover Image
$23.99
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Chef's Book of Formulas, Yields, and Sizes By Arno Schmidt Cover Image
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Egg: A Culinary Exploration of the World's Most Versatile Ingredient By Michael Ruhlman Cover Image
$40.00
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Darina Allen's Ballymaloe Cooking School Cookbook By Darina Allen Cover Image
$30.00
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Edomae Sushi: Art, Tradition, Simplicity By Kikuo Shimizu, Akira Saito (Photographs by) Cover Image
By Kikuo Shimizu, Akira Saito (Photographs by)
$29.95
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Professional Baking By Wayne Gisslen Cover Image
$236.70
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Cooking in Russia - Volume 2 By Greg Easter Cover Image
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